Aside from wearing a mask and constant alcohol disinfection, fermentation has also become part of the new normal!
Fermentation is taking the spotlight this COVID-19 season because this process is easy to do and very beneficial to humans.
To learn more about Fermentation, please buy the recipe book The Fermentation Station - My Gut and Me now!
This recipe book will teach you the different drinks and foods that can be fermented, creating balance inside the gut.
The book will also educate you on the different PUNK recipes and creative methods of introducing fermented foods into your diet, as wells as methods of fermenting foods in the privacy of your own home!
Distributed by Tolerant Planet, this book will serve as your blueprint to a happy and long life!
Tolerant Planet is one of the leading online resource distributors on the planet!
To view the other products distributed by Tolerant Planet visit its online store now https://www.tolerantplanet.store/.
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